食品安全英语作文及翻译_专升本满分英语作文2篇

关于”食品安全及“的英语作文模板2篇，作文题目：Food safety and。以下是关于食品安全及的专升本英语模板，每篇作文均为满分模板带翻译。

高分英语作文1：Food safety and

In order to keep food safe, people who grow their own food usually want to keep enough food for future use, but they also want to avoid the risk of food poisoning. So food safety experts offer some advice. One suggestion is that vegetables planted underground should be carefully inspected before they are put into future use.

They should be clean, dry and free from cuts It should be kept in a cool and dry place. Some people dig a cellar to put potatoes and rhizomatous vegetables. It's important to keep the dark light in the bat will cause potatoes to produce a poison called sunlight.

Fruits and vegetables can be dried. Put them in cloth bags. The bags should be hung in a cool place.

In dry places, the bags should be hung in the air to prevent the animals and insects on the ground from being damaged Food. Where there is a lot of water in the air, food is likely to grow on dry food. If kept for a long time, the milk will go bad, especially if it is not refrigerated.

However, fresh milk should be safe if it is boiled for a period of time. Put the boiled milk in a clean container and keep it in the coldest place. Fat and oil should be kept in a cool place in a covered container.

Containers should be shielded from light, otherwise the nature of the grease will be damaged. Containers should be dark glass or clay made of iron or copper, which can damage fat and oil. If possible, heat the oil or fat to remove any moisture that may cause mold growth.

If the bread cools quickly after baking, it can be stored for future use. The fresh bread can be completely covered with clean paper or cloth. The fresh bread can be placed in a clean tin container to ensure that dust and insects do not enter the bread.

In hot weather, when the air humidity is very high, the tin container can not be closed too tightly, which may lead to mold growth on the bread, which helps to prevent To prevent mildew, the bread container should be cleaned with hot water at least once a week, and the dry canned food should be stored in a clean place. If the can or can is damaged and air enters the can, dry and cool microorganisms will breed. Don't eat bulging or leaking canned food.

These are all possible signs of botulinum poisoning. Food may contain a rare but deadly bacterium that you can search online.

中文翻译：

为了保持食品安全那些自己种植食物的人通常希望保留足够的粮食以备将来使用，但他们也希望避免食物中毒的风险，因此食品安全专家提供了一些建议，一个建议是在地下种植的蔬菜在被放在以后使用之前仔细检查它们应该是干净、干燥的，而且没有切伤，它们应该保存在阴凉干燥的地方有些人挖地窖放土豆和根茎类蔬菜重要的是这个地下室保持阴暗的光线会导致土豆产生一种叫做日光的毒药，水果和蔬菜可以晾干，放在布袋里，袋子应该挂在凉爽的地方，干燥的地方把袋子挂在空气中，可以防止地上的动物和昆虫损坏食物。在空气中含有大量水的地方，食物很可能会生长在干燥的食物上。如果保存时间长，牛奶会变质，特别是如果不冷藏的话。

但是，新鲜的牛奶如果煮沸放着喝一段时间应该是安全的把煮好的牛奶放在干净的容器里，放在最凉的地方。脂肪和油应该放在阴凉的地方，在有盖的容器里。容器应该遮住光线，否则会损害油脂的性质。

容器应该是深色玻璃或用铁或铜制成的粘土烧制的容器会脂肪和油如果可能的话，把油或脂肪加热以除去任何会导致霉菌生长的水分。如果面包在烘烤后迅速冷却，则可以保存以备以后使用，用干净的纸或布完全覆盖新鲜的面包可以放在一个干净的锡容器里，确保灰尘和昆虫不会进入面包在炎热的天气里，当空气湿度很高的时候，锡容器不能关得太紧，这可能会导致霉菌在面包上生长，有助于防止发霉，面包容器应至少每周用热水清洗一次，并小心干燥的罐装食品应存放在干净的地方，如果易拉罐或罐子损坏，空气进入罐内，干燥和凉爽的微生物会滋生。切勿食用膨胀或泄漏的罐头食品这些都是肉毒杆菌中毒的可能迹象食物中可能含有一种罕见但致命的细菌你可以在网上搜索。